Wednesday, February 22, 2012

Early Registration is now open.

 

Early Registration for the
upcoming Spring Cleanse is
now OPEN! Click For Details

    
Upcoming Events

November 30 at 7pm: Avoiding Diabetes at The Center

 

Janurary 25  at 7pm: What You Need to Know About Alzheimer's at The Center

 

    
Supplements are Available!

In addition to the supplements that are currently listed in our online store, did you know The Center for Nutrition and Wellness carries a complete line of:

 

Amino Acids

Antioxidants

B-Complex

Digestive Aids

Food Supplements

Herbal Supplements

Lecithin Products

Liquid Extracts

Minerals

Multi Vitamins

Nutritional Oils

and Specialty Supplements

 

While we are working to complete our online store and order system, if you have any specific needs or requests;

 

Please email me directly at cfnhealthhints@gmail.com or contact the office at 215-679-WELL

 

    
More Food for Thought:

Continuing the conversation on Organic food vs. Conventional Food, one of our readers from Oberlin College Jo-Han Wang wrote a paper on the topic, it has some very good insights and I think it is worth the read. Thanks Jo-Han for sending this in and letting our readers read it.

 

Click Here to open the pdf

    
Did you know?
“Did you know that 80% of what you eat is “Genetically Modified” (GMO), and 90% of the public wants there food labeled for GMO’s”.

 

    
GRUMPY OR GRATEFUL - Is your attitude good for your health?

 Here's how you can develop an "Attitude of Gratitude"!

 

New research suggests that our attitude has a significant impact on our health. And, you guessed it, being grumpy does not generally result in a long, healthy life! On the flipside, living a grateful life leads to better overall health, fewer physical symptoms and more energy. Gratitude can also be a helpful strategy when dealing with personal loss such as work redundancy, financial or relationship issues. Indeed, the health and general well-being benefits of gratitude are so positive, that they should have us all enthusiastically counting our blessings.
What is good about gratitude?

 

Researchers have found that grateful or optimistic people experience the following physical benefits:

 

• They exercise more regularly
• Report fewer physical symptoms (such as headaches and stomach aches)
• Experience more positive states of alertness
• Sleep more easily & experience better sleep quality
• May experience higher levels of immunoglobulin A, allowing them to better fight common viral infections
• Have reduced stress hormone levels in the body

 

Research suggests that the wider well-being benefits and qualities that flow from gratitude include:

 

• Higher levels of positive emotions, life satisfaction, vitality
• Lower levels of depression
• Better able to handle stress i.e. resulting from such things as redundancy, financial or relationship challenges and so on
• Social networks find grateful people generous and helpful
• There is a greater likelihood amongst grateful people of them acknowledging a belief in the interconnectedness of all life and a commitment to and responsibility to others
• Less importance is placed on material goods or trying to emulate others materially
• Possessions are more likely to be shared with others

 

How can I cultivate a grateful attitude?

 

Dr Robert Emmons, a psychology researcher at the University of California-Davis is one of the leading gratitude researchers in the U.S. He believes that gratitude has powerful benefits and suggests the following strategies to help us easily cultivate a grateful attitude:

 

Keep a daily gratitude journal:


Dr Emmons believes that keeping a gratitude journal can be an extremely effective tool in developing gratitude and experiencing the benefits outlined above. He argues that the practice of gratitude can increase happiness levels by around 25%. And, this is not hard to achieve. A few hours writing a gratitude journal over three weeks can create an effect that lasts 6 months if not more. And, gratitude is not just about settling for what we have. Dr Emmons found that people who keep gratitude journals can actually be more successful in achieving important personal goals (e.g. health, academic and interpersonal).

 

Use Visual Reminders:


Two obstacles to being grateful are forgetfulness and lack of awareness. You can counter them by giving yourself visual cues that trigger thoughts of gratitude. Emmons explains that he puts Post-It notes listing his blessings in many places, including on his refrigerator, mirrors and the steering wheel of his car. Another strategy is to set a pager, computer or PDA to signal you at random times during the day and to use the signal to pause and count blessings.

 

Focus on the good things others have done for you:

This can make us realize how interdependent we are and makes us realize that we are loved.

 

Find gratitude partners or supporters:

Ask a friend or family member to help you. It's often hard to see for ourselves how much we are complaining.

 

Appreciate the moment:

Use your senses to come into the present and appreciate the small gifts in the moment - the smile of a child, the taste of sweet fruit, the beauty of a sunset.

 

Take grateful actions:

Smile, perform random acts of kindness, help a stranger.

Use the positive strategies above and any other strategies you can think of to reduce grumpiness and develop an attitude of gratitude in your life. Celebrate the joy of life by becoming a habitually grateful person. People will like being around you. And, you will be able to use gratitude as a strategy to help you better meet life's challenges. Gratitude increases both your health and general well-being. Give it a try and see what happens!


 

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Diabetes prevention: 5 tips for taking control

Changing your lifestyle could be a big step toward diabetes prevention — and it's never too late to start. Consider these tips.


When it comes to type 2 diabetes (What we used to call "Adult Onset" diabetes, but we can't do that any longer since so many young people are developing this form of diabetes.) This unfortunately is the most common type of diabetes. Diabetes prevention is a critical issue for everyone who consumes our typical "Western Diet". It's especially important to make diabetes prevention a priority if you're at increased risk of diabetes, for example, if you're overweight or have a family history of the disorder.


Diabetes prevention is as basic as eating more healthfully, becoming more physically active and losing a few extra pounds, and it's important for you to remember that it is never too late to start. Making a few simple changes in your lifestyle now may help you avoid the serious health complications of diabetes down the road, such as nerve, kidney and heart damage. Consider these latest diabetes prevention tips.


Tip 1: Get more physical activity
There are many benefits to regular physical activity. Exercise can help you:
• Lose weight
• Lower your blood sugar
• Boosts your sensitivity to insulin — which helps keep your blood sugar within a normal range
Research shows that both aerobic exercise and resistance training can help you to avoid diabetes, but the greatest benefit comes from a fitness program that includes both.


Tip 2: Get plenty of fiber
It's rough, it's tough — and it may help you:
• Reduce your risk of diabetes by improving your blood sugar control
• Lower your risk of heart disease
• Promote weight loss by helping you feel full
• Foods high in fiber include, vegetables, and fruits, beans, low glycemic whole grains, nuts and seeds.


Tip 3: Lose extra weight
If you're overweight, diabetes prevention may hinge on weight loss. Every pound you lose can improve your health. And you may be surprised by how much. In one study, overweight adults reduced their diabetes risk by 16 percent for every kilogram (2.2 pounds) of weight lost. Also, those who lost a modest amount of weight — at least 5 to 10 percent of initial body weight — and exercised regularly reduced the risk of developing diabetes by almost 60 percent over three years. Those of you who are "Cleanse Graduates" or have seen the results of our Full System Detox Cleanse" know that one of the most noticeable benefits of the "Cleanse" is the significant weight loss that our Cleansers experience. Those of you who have not taken advantage of this opportunity in the past should consider joining us for our "Spring Cleaning Cleanse".


Tip 4: Skip fad diets and make healthier choices
Dieting may help you temporarily lose weight, but the way to make significant long term changes in your lifestyle is to understand what the foods that you eat and the way that you move (or your lack of movement) will effect your blood sugar levels more than anything else. When selecting specific vegetables and fruits please be colorful and creative.


Tip 5: Reduce Your Stress, and Reduce Your Blood Sugar.
Those of you who have been to one of my Focus Health tm. seminars on "Stress and How It's Killing You" realize that stress on a chronic basis will not only change your physiology, but it will also increase your blood sugar level. My patients at the Center who suffer from the effects of chronic stress typically have "adrenal stress, and fatigue". Seeking out stress management techniques can be helpful. Also supplementing with "stress vitamins, such as a good quality B-complex can be helpful. Look at what others are doing, and do the opposite.


The next time that you are out at the mall or at Starbucks as I am while writing this article, please look at the people around you and what they are eating and doing. While I have been writing this I watched an overweight man (significant abdominal fat) rush in the door with his soft drink (I love that one, let's just call it what it is; his "grossly over- sugared drink") and rushed up to the counter as if he had a fire burning in his "britches", to get his cake with glazed icing. He flopped into his seat and "snarffed" it down as if someone would take it away if he didn't finish it in a few seconds. Now that he has ingested enough sugar for 15 humans he is sitting there in a euphoric state of semi-consciousness as his poor pancreas is trying to deal with the unbelievably overwhelming load of sugar that he now has coursing through his blood stream. If this man isn't diabetic (which would amaze me) he is "insulin resistant", and on his way to getting there. Oh, by the way right now he looks like someone who just tied one on as he sucks down some more of his sugary drink and heads off to sleep.


To my left as I have been writing this is a woman who is probably not much my senior. She has a very "pasty" complexion and is definitely overweight. She came into Starbucks with a concoction of cake and ice cream, and although she had an ill looking friend with her devoured virtually all of that mound of sugar singlehandedly (although at one point I believe that she was using both hands, and I think that if she could have gotten her hands on a "shovel" she would have made quick use of that as well.


I am sorry if I sound critical. I hope that you understand that my comments come out of a heartfelt concern for these 2 individuals and humanity in general. You see the choices that these 2 individuals made here today were made out of shear ignorance. They just haven't been taught anything different, and they don't understand what these choices are doing to there bodies, their lives, and their overall longevity. I ask each and everyone of you, our Silver Inner Health Circle tm. members to share this with your friends, family, and co-workers. My goal with everything that I do is to "Help More People". That is my "Joyful Obligation", and your obligation is to spread the word, and help others avoid the most preventable scourge of our Western Society, the big "D" (DIABETES).


Those of you who haven't signed up for my Focus Health Seminar. on Diabetes and how to avoid it, click the link to the left and register for our seminar, and bring a friend with you.

 

 

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Dr. Pfeiffers Video Message
    
ARE TELOMERES THE KEY TO AGING AND CANCER?

 Inside the center or nucleus of a cell, our genes are located. They reside on twisted, double-stranded molecules of DNA called chromosomes. At the ends of the chromosomes are stretches of DNA called telomeres (tell-o-mears), which protect our genetic data, make it possible for cells to divide, and hold some secrets to how we age and get cancer.


Picture your DNA as two shoe laces that are twisted together. Telomeres are like the plastic tips on the  shoelaces. They prevent chromosome ends from fraying and sticking to each other, which would scramble an organism's genetic information to cause cancer, other diseases or death.

Yet, each time a cell divides, the telomeres get shorter. When they get too short, the cell no longer can divide and becomes inactive or "senescent" or dies. This process is associated with aging, cancer and a higher risk of death. So telomeres also have been compared with a bomb fuse. This is why I preach to my "Cleanse Graduates" (and to my patients at the Center for Nutrition and Wellness that by living a "Genetically Congruent Lifestyle" you will actually decrease the number of times that your cells need to replicate, and therefore lengthen your life.


So just what are these telomere things anyway?

Like the rest of a chromosome and its genes, telomeres are sequences of DNA - chains of chemical code. Like other DNA, they are made of four nucleic acid bases: G for guanine, A for adenine, T for thymine and C for cytosine.


In human blood cells, the length of telomeres ranges from 8,000 base pairs of DNA at birth to 3,000 base pairs as people age and as low as 1,500 in elderly people. (An entire chromosome has about 150 million base pairs.) Each time a cell divides, an average person loses 30 to 200 base pairs of DNA from the ends of that cell's telomeres.

Cells normally can divide only about 50 to 70 times, with telomeres getting progressively shorter until the cells become senescent, die or sustain genetic damage that can cause cancer.


Telomeres do not shorten with age in some very specific tissues such as heart muscle in which cells do not continually divide.


Now let's discuss just why chromosomes have telomeres?

Without telomeres, the main part of the chromosome - the part containing genes essential for life - would get shorter each time a cell divides. So telomeres allow cells to divide without losing genes. Cell division is needed so we can grow new skin, blood, bone and other cells when needed.


Without telomeres, chromosome ends could fuse together and degrade the cell's genetic blueprint, making the cell malfunction, become cancerous or die. Because broken DNA is dangerous, a cell has the ability to sense and repair chromosome damage. Without telomeres, the ends of chromosomes would look like broken DNA, sort of like a "frayed end of a shoe lace. In that case the cell would try to fix something that wasn't broken. That also would make the cells stop dividing and eventually die.
Why do our telomeres then get shorter each time a cell divides?

Well before a cell can divide, the chromosomes within it are duplicated so that each of the two new cells contains identical genetic material. A chromosome's two strands of DNA must unwind and separate. When each new matching strand is completed, it is a bit shorter than the original strand. It is like someone who paints himself into a corner and cannot paint the corner.

Now the "Big Question" that you should have is; "Does anything counteract telomere shortening?"

Well take heart because you possess an enzyme named telomerase which adds bases to the ends of telomeres. In young cells, telomerase keeps telomeres from wearing down too much. But as cells divide repeatedly, there is not enough telomerase, so the telomeres grow shorter and the cells age.


Telomerase remains active in sperm and eggs, which are passed from one generation to the next. If reproductive cells did not have telomerase to maintain the length of their telomeres, any organism with such cells soon would go extinct.

I mentioned cancer at the outset of this article, so I need to discuss now the role that telomeres play in the onset and progression of cancer.

As a cell begins to become cancerous, it divides more often, and its telomeres become very short. If its telomeres get too short, the cell may die. It can escape this fate by becoming a cancer cell and activating the enzyme we just discussed called telomerase, which as I mentioned prevents the telomeres from getting even shorter.

Studies have found shortened telomeres in many cancers, including pancreatic, bone, prostate, bladder, lung, kidney, and head and neck.

Measuring telomerase may be a new way to detect cancer. In one experiment, researchers blocked telomerase activity in human breast and prostate cancer cells growing in the laboratory, prompting the tumor cells to die. But there are risks. Blocking telomerase could impair fertility, wound healing, and production of blood cells and immune system cells.

Once again I must interject right here that your "Eat Right, Think Right, Move Right and Sleep Right" are critical relative to your overall Health and Wellness and your longevity. Living a "Genetically Congruent" lifestyle is critical to not only reducing cellular replication, but as a result of this you will actually be extending your longevity.


So what proof is there that telomeres can actually affect the aging process?


Geneticist Richard Cawthon and colleagues at the University of Utah found shorter telomeres are associated with shorter lives. Among people older than 60, those with shorter telomeres were three times more likely to die from heart disease and eight times more likely to die from infectious disease.


But the telomere research doesn't actually define whether the proverbial cart or the horse is first. In other words while telomere shortening has been linked to the aging process, it is not yet known whether shorter telomeres are just a sign of aging - like gray hair - or actually contribute to aging.

If the enzyme "telomerase" makes cancer cells "immortal", could it prevent normal cells from aging? Could we extend lifespan by preserving or restoring the length of telomeres with telomerase? If so, does that raise a risk the telomerase also will cause cancer?


Scientists are not yet sure. But they have been able to use telomerase to make human cells keep dividing far beyond their normal limit in laboratory experiments, and the cells do not become cancerous.


If telomerase could be used routinely to "immortalize" human cells, it would be theoretically possible to mass produce any human cell for transplantation, including insulin-producing cells to cure diabetes patients, muscle cells for muscular dystrophy, cartilage cells for people with certain kinds of arthritis, and skin cells for people with severe burns and wounds. Remember as I tell all of my patients at Upper Perk Chiropractic Center , "the replacement parts are never as good as the originals!"


What about the role that telomeres play in the aging process?

Some long-lived species like humans have telomeres that are much shorter than species like mice, which live only a few years. Nobody yet knows why. But it's evidence that while telomeres may influence longevity they may not be the sole factor that dictates lifespan.


Cawthon's study found that when people are divided into two groups based on telomere lengths, the half with longer telomeres lives five years longer than those with shorter telomeres. That suggests lifespan could be increased five years by increasing the length of telomeres in people with shorter ones.


People with longer telomeres still experience telomere shortening as they age. How many years might be added to our lifespan by completely stopping telomere shortening? Cawthon believes 10 years and perhaps 30 years.


Once a person is older than 60, their risk of death doubles with every eight years of age. So a 68-year-old has twice the chance of dying within a year compared with a 60-year-old. Cawthon's study found that differences in telomere length accounted for only 4 percent of that difference. And while intuition tells us older people have a higher risk of death, only another 6 percent is due purely to chronological age. When telomere length, chronological age and gender are combined (women live longer than men), those factors account for 37 percent of the variation in the risk of dying over age 60. So what causes the other 63 percent?

A major cause of aging is "oxidative stress." It is the damage to DNA, proteins and lipids (fatty substances) caused by oxidants, which are highly reactive substances containing oxygen. These oxidants are produced normally when we breathe, and also result from inflammation, infection and consumption of alcohol and cigarettes (one "Hugantic" NO NO for our Silver Inner Health Circle tm. members, and the alcohol consumption better be red wine or dark beer and in moderation.). In one study, scientists exposed worms to two substances that neutralize oxidants, and the worms' lifespan increased an average 44 percent.

So, what's good for worms is good for us. Therefore I want all of you to eat dirt??? No, I was just checking to see if you were all still with me out there. What I want you to eat is what comes out of the dirt, meaning plenty of good wholesome Health producing, anti-oxidant rich vegetables and fruits!!! As our Cleanse Graduates (once again link to our Cleanse Graduates piece) know from their wonderful experiences with our Full System Detox Cleanse they not only felt better but they were decreasing the inflammatory load in their bodies, and reducing the rate and amount of oxidation in their bodies as well.

Another factor in aging is "glycation." It happens when glucose sugar from what we eat binds to some of our DNA, proteins and lipids, leaving them unable to do their jobs. The problem becomes worse as we get older, causing body tissues to malfunction, resulting in disease and death. This may explain why studies in various laboratory animals indicate that restricting calorie intake extends lifespan. As I discussed with our Cleansers as well as with my patients at the Center, you want to eat not only Health producing foods, but also Healthy quantities of that food. Not "filling" yourself, but rather "satisfying" yourself. That is an important distinction. You must work at understanding when you are satisfied, and not filling yourself up. This usually required that you eat more slowly and chew your food more completely. This will help. You also must listen to your body, so that you know when you are feeling "satisfied".

It is possible oxidative stress, glycation, telomere shortening and chronological age - along with various genes - all work together to cause aging.


What are the prospects for human immortality?

Human lifespan has increased considerably since the 1600s, when the average lifespan was 30 years. By 1998, the average U.S. life expectancy was 76. The reasons included sewers and other sanitation measures, hygeine, clean water, refrigeration,  and other pre and post –natal efforts to reduce infant mortality, improved diets and better early detection of disorders.


Some scientists believe average life expectancy will continue to increase.  Although many recognize that the average life-span should exceed 100 years, at this time most doubt the average will exceed 90.

Cawthon says that if all processes of aging could be eliminated and oxidative stress damage could be repaired, "one estimate is people could live 1,000 years." 
 

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Parting Thought

 

“It is said that for money you can have everything, but you cannot. You can buy food, but not appetite; medicine, but not health; knowledge, but not wisdom; glitter, but not beauty; fun, but not joy; acquaintances, but not friends; servants, but not faithfulness; leisure, but not peace. You can have the husk of everything for money, but not the kernel.” – Ann Garborg
    
Disclaimers

Copyright 2011, Upper Perkiomen Chiropractic Center. All rights reserved. This article is protected by United States copyright and other intellectual property laws and may not be reproduced, rewritten, distributed, re-disseminated, transmitted, displayed, published or broadcast, directly or indirectly, in any medium without the prior written permission of Upper Perkiomen Chiropractic Center.

DISCLAIMER
These statements have not been evaluated by the Food & Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease. Always consult with your health care professional before changing any medications or undertaking intense physical activity.
 
This email has been sent on behalf of your practitioner, Dr. Douglas G Pfeiffer DC  |  Center for Nutrition and Wellness  |215-679-WELL (9355)

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